If you’re kids haven’t been eating their fruit lately, here’s a simple twist to make fruit more fun: Put it on a stick! Because I worry about pricks from pointed skewers, I recommend threading children’s kabobs onto lollipop sticks instead.

Ingredients:

• 1/2 cup cantaloupe cubes
• 1/2 cup honeydew cubes
• 1/2 cup pineapple cubes
• 1/2 cup peach cubes

1. Thread the fruit onto lollipop sticks, using 1 piece of each kind per lollipop stick. Keep chilled in the fridge if preparing in advance.