Fruit Ice Cream

Fruit Ice Cream (6)

With just-picked fresh fruit from a recent pick-your-own-berries excursion, we made fruit ice cream! Any fresh berry would work well here, and we tried both blueberries and strawberries.

Fruit Ice Cream (1)

For the blueberry version, we mixed the berries with a store-bought blueberry yogurt, but this sort of spoiled the fresh berry taste.

Fruit Ice Cream (2)

Instead, we preferred this strawberry version:

In a blender, combine 2/3 cup fresh strawberries, 1/4 cup sugar (we used coconut sugar), and 1 and 1/3 cups plain non-dairy yogurt.

Fruit Ice Cream (4)

Blend until smooth. Spoon into a dish and freeze for 2 hours.

Fruit Ice Cream (3)

Serve in ice cream cones for added fun!

Fruit Ice Cream (7)

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