Are frozen grapes the perfect summer snack? Pretty much. But my preschooler found a way to make them even better – read on!

To prepare, slice purple grapes in half and place in zip-top plastic bags in the freezer for at least 1 hour.

Let stand for a few minutes at room temperature before serving, and then just enjoy!

When I told Travis that he would be having grapes that were as cold as a popsicle, he was initially disappointed to learn it wasn’t an actual grape popsicle. Before I even had time to spin the delicious summer treat, he suggested eating them straight out of a popsicle mold. Genius!

Want even more summer fun with grapes? Try turning grapes into raisins by leaving them out on a hot patio in the sun.