Early Explorers World Celebrations

 

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February was a great month to receive our World Celebrations kit from “Max and Mia” at Little Passports, since we could focus on a few big current events like Valentine’s Day and Lunar New Year. Meanwhile we learned lots about celebrations that occur throughout the year. Travis knows by now to expect stickers in his kit, and eagerly finds the spot for them on his map…

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….and loves each month’s flashlight adventures.

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As always, there were great preschool-appropriate activities and information in our booklet. We especially liked matching up New Years’ foods around the world with the right flag!

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Celebrations Craft:

Straight away, we put together the sweet little craft suggestion to teach about Dia de los Muertos: paper marigolds. Although not the right time of year, there’s never a wrong time to think about past loved ones. As we worked, we talked about how each flower was for a relative who wouldn’t be coming back. It turned into an unexpectedly beautiful way to teach Travis about a few of his ancestors.

To make the flowers, cut tissue paper into rectangles that are 8 inches long (they should be about 6 inches across). Travis loved helping with the ruler for this bit. Ideally you’ll have orange tissue paper, but yellow worked as variety so we could make more blooms.

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Layer 4 sheets of tissue paper together, and fold up accordion-style.

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Next, twist a green pipe cleaner securely around the center, pointing the “stem” downwards.

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To make the blossoms, round the edges of the tissue paper slightly with scissors, then fan out and carefully lift up each of the four layers.

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What a beautiful marigold!

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We kept going until we had a whole bouquet.

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Celebrations Science:

It’s a bit of a stretch to call the other booklet activity science, but cooking is a bit of chemistry after all. We made potato latkes, and as we cooked we talked a little bit about Hanukkah. Travis loved this recipe because he got to help with two very grown-up kitchen tools: the peeler and the grater.

First, peel a potato.

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Adults, cut an onion into quarters and remove the peel.

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Grate the potato and 1/4 of the onion, and place the grated veggies in a bowl; reserve the remaining onion for another use.

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Add 2 Ener-G eggs, a dash of salt, and a dash of black pepper to the bowl, stirring to combine.

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Heat a layer of canola oil in a large skillet over medium-high heat. Reduce the heat to medium and add the potato mixture in spoonfuls. Fry for 5 minutes, then turn over and cook an additional 3 to 4 minutes on the other side, until browned. Transfer to a plate to cool.

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Serve with applesauce. Travis was thrilled with our concoction. “I’ve been waiting for latkes!” he declared; it was priceless to see his excitement over something he hadn’t known existed prior to twenty minutes earlier.

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Celebrations Keepsake:

I appreciated how interactive this month’s keepsake was: crowns to color in with descriptions of the five different holidays depicted: Bastille Day, Lunar New Year, Diwali, Dia de los Muertos, and birthdays.

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One small gripe: we found that the provided colored pencils didn’t give very saturated color, and eventually just used crayons from home.

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Celebrations Field Trip:

I was so pleased we had this kit in February because it made the obvious field trip an outing to a Chinese New Year festival.

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Travis couldn’t get enough of the lion dance (we fed one a red envelope with green money inside for luck in the coming year) and the taiko drumming.

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Celebrations Further Activities:

As always, we couldn’t stop there, and took the kit up on the suggestions in the back of the booklet.

First, we finished coloring in our keepsake crowns and dubbed it a family celebration. Hmm, what holiday could we mark on a random Tuesday? Thanks to the arrival of Girl Scout cookies in the mail, we dubbed it Girl Scout Cookie Day!

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Everyone in the family colored a crown, grown-ups included.

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And then we dined on cookies. Yup, Thin Mints are vegan.

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And because we love music, we incorporated aspects of Panafest and turned it into a drumming and cookie-eating festival. Now we can celebrate Girl Scout Cookie Day as our special family day every year. What family holiday will you come up with?

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The booklet also suggested flipping through a calendar to learn more about world holidays. This proved a bit underwhelming for Travis, since he can’t read the words yet, and the names of the celebrations don’t mean much to him.

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So we supplemented with the Sticker Dolly Dressing Costumes Around the World from Usborne. Now he could learn a bit about some of the holidays in our calendar, and had a beautiful visual of the traditional clothes to match!

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We were having so much fun that we kept up the exploration by heading to the library, selecting books on Diwali, Carnival, Irish festivals, and more.

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A few weren’t in books so we continued the exploration online, including Waitangi Day, which we happened to look up on the exact day it’s celebrated!

Finally, we checked out Little Passport’s blog for a few fun holiday crafts. We considered making these lanterns for the annual Pingxi Lantern Festival in Taiwan, which will happen on March 2 this year.

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It was a bit too complicated a craft for Travis, other than dabbing some paint on wax paper, so I ended up making the lantern (see full instructions here).

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We loved the glowing final product once a battery-operated tealight was inside!

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Finally, just in time for Valentine’s, we tried out this traditional game from Denmark: write a Valentine’s poem or limerick, then send it to someone as a gaekkebrev, a “joking letter.”

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Instead of signing your name, make one dot for each letter of your name (I guided Travis’s hand for this to make sure we didn’t have too few or too many dots).

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Mail it off and see if your Valentine guesses who you are! If they do, you owe them an egg at Easter, so we’re stocking up on vegan chocolate eggs now.

Creative Crowns

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In our ongoing quest for the best kingly crown, Travis and I found this method – simple as can be, and no glue required!

First, cut a piece of contact paper long enough to wrap around your child’s head, and twice as wide as you want the final product to be; tape down to a work surface and peel the paper backing off only half of the sticky paper.

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I set Travis up with a variety of materials that he could adhere to the contact paper, using what we had in our craft bin: pipe cleaner pieces, yarn pieces, bits of construction paper and felt, and strips of decorative washi tape. Patterned fabric pieces and stickers would also be great for this craft!

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He set about arranging the items on the sticky paper. Ideally, the pieces will point upwards like the points of a crown, but Travis preferred some of his sideways instead.

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This was a great chance to talk about the difference between horizontal and vertical as he worked!

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Once Travis declared his crown finished, I removed the remaining paper backing and folded the sticky paper over on itself; he loved helping seal in the decorations.

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Simply use clear packing tape to fasten the crown into a circle, then let your child be king or queen for the day!

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Sweet Potato Carrot Soup

Sweet Potato Carrot Soup

This pureed soup uses few ingredients but is big on flavor. It’s a great way to add more veggies into your kiddo’s lunch or dinner, and introduces spices in a mild way to suit picky preschool tastebuds.

Ingredients:

  • 2 tablespoons olive oil
  • 1 yellow onion, chopped
  • 5 ounces shredded carrots
  • 1 and 1/2 pounds sweet potatoes, peeled and chopped
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon turmeric
  • 3 cups low-sodium vegetable broth
  • 1/2 (15-ounce) can coconut milk
  1. Heat the olive oil in a large saucepan over medium heat. Add the onions and cook for 5 minutes.
  2. Stir in the carrots, sweet potatoes, ginger, cinnamon, turmeric, and broth. Bring to a boil, then cover, reduce heat, and simmer for 25 minutes.
  3. Transfer the soup to a blender and process until smooth. Pour into a bowl and whisk in the coconut milk.

You can prepare the soup in advance and reheat portions before serving.

Paper Bag Valentine Satchel

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This project is a neat way to upcycle any paper bags you have from the grocery store, just in time for Valentine’s Day! The finished satchel makes a great gift for teachers, grandparents, or friends.

To start, I traced a heart (using red marker of course) on a brown paper bag, and guided Travis’s hand with safety scissors to cut out.

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Once you have the first heart, trace onto a second piece of brown paper and cut out so the two sides match.

I added red dots around the heart as guidelines for Travis to hole punch – Valentine’s Day 2018 is quickly becoming the year of the hole punch for us!

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Next up help your child develop their lacing skills by threading a shoelace through the holes. I picked up a cheap heart-print shoelace on Amazon in keeping with our Valentine theme. If you want your gift recipient to use the heart as a real satchel, don’t lace along the top, and knot the ends of the shoelace to form a handle.

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We decorated our satchels with stamps. I set out a few that felt Valentine’s-ish (hearts, lips, and flowers), and suggested Travis use red ink, although he preferred blue. No problem, it’s his creativity!

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You can add a note to your recipient on the back as a final touch, or leave it blank.

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Olympic Medal Cookies

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On the heels of our Olympic crafting, we made edible medals to enjoy during the opening ceremony of the Games (and needed to taste test them today, of course).

The recipe is care of High Five magazine. It needed a few vegan tweaks (we don’t have the convenience of pre-made sugar cookie dough logs or colored frosting), but the tweaks were easy to make.

Start with a box of sugar cookie mix (try Cherrybrook Kitchen), and bake according to package directions. Travis loves being my helper when we pull out the stand mixer!

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Make sure the cookies are very round balls as you put them into the oven, so you have round medal-shaped cookies at the end. Let cool completely.

To prepare the filling, place 5 medium frozen strawberries (thawed) in a bowl and crush with a potato masher.

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Combine the strawberries in a food processor with 1/2 cup non-dairy cream cheese, 1 tablespoon powdered sugar, and 1/8 teaspoon vanilla extract. Process until smooth.

Spread the strawberry filling onto half of the cookies; set aside the remaining cookies.

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Carefully guiding your child’s hand with a butter knife or plastic knife, cut strips of fruit leather into two pieces. Arrange the pieces over the strawberry filled cookies like the tails of a ribbon. Top with an additional cookie.

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From this point, you can have fun with toppings any way you’d like. We decided we needed to frost our cookies in yellow for gold medals. I added yellow food coloring to a store-bought vanilla frosting (try Dollop) in a plastic bag and kneaded until golden. Cut a small hole in the corner of the bag and pipe onto the cookies.

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Topping the frosting with sprinkles was Travis’s favorite part, eating sprinkles along the way of course.

Olympics kick off on February 9 – what sport will you and your kiddos be watching the most?

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Bookmarks with Heart

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You know you’ve got kids in school when you’re on the hook to produce Valentine’s for the class for the first time! This adorable and easy idea from Parents magazine was the perfect craft to put together with Travis. Although I had to do some components, I loved that he got to collaborate as well, making this truly his project for the class.

To start, print the bookmark template from parents.com/bookmarkheart onto colored paper. We used pink and red construction paper.

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The template reads: I like you a hole punch, but the o’s are missing – you’ll fill them in later with a hole punch, of course.

Next, I purchased patterned scrapbook paper and cut into rectangles that were 2 inches wide by 6 and 1/2 inches long – slightly larger than the printed bookmarks. This is a fun chance to do some measuring and ruler practice with your child.

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Here came Travis’s big role! He loved smearing a glue stick onto the patterned paper, after which I adhered the bookmark templates to the center – we had a great assembly line going!

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As mentioned in previous blogs, Travis loves when he gets to use the hole punch, so this was a big hit. Go through and punch the o’s in the word ‘you’ and ‘hole’ on each bookmark.

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We finished our Valentine’s with a heart sticker and his name on each.

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Can’t wait to deliver these to the class for the Valentine’s party!

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Make a Speedy Bobsled

Bobsled (6)I love how timely the craft in our monthly issue of High Five always is. This month, Travis learned how to make a bobsled just in time for the start of the Olympics!

Of course it made no sense to put together a bobsled when Travis had no reference point, so first we watched a few videos of past teams. He was then super revved up to create one at home.

All you need is an empty toilet paper tube to be the bobsled, and a long piece of cardboard for the track. Ideally use a three foot long piece of cardboard as your track; I only had two feet in length, which worked just fine, but it meant our bobsled couldn’t race as far downhill.

Cut the tube open along one side, and then paint.

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I asked Travis if he wanted to paint his sled in the colors of a particular country. Actually, the red white and blue here isn’t America but Australia – he’s big into an Australia phase.

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I suggested making the track white for ice, but Travis wanted an Australian-flag colored track as well.

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We left the track and bobsled to dry while he was at school, and returned to an afternoon of Olympic fun!

To finish the sled, simply tape two plastic straws on the bottom (decorative washi tape was pretty, though not a must), with the bent parts of the straw pointing upwards like sled runners.

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Woosh! Action shot!

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We took turns launching the bobsled and rating its runs on a scale of 1 to 10. We give a gold medal to this craft, thanks High Five!

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Stained Glass Window Art

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Just about this time last year, when Travis was two-and-a-half, we made toddler stained glass. Now that he’s three-and-a-half, we’ve grown a bit more sophisticated with our designs! This project introduced a new art medium – puffy paint! – which absolutely delighted Travis.

First, place a piece of contact paper, sticky side down, on a work surface. You’re going to use your puffy paint directly on here, so make sure the contact paper is some place it can dry undisturbed for a while.

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I knew Travis wouldn’t be able to draw the exact outline of a house for our stained glass, so I set up two work stations side by side. While I outlined the house, he went wild with other puffy paints on his work surface.

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He told me he’d painted a castle, a prince, a king, and the girls visiting (whoops, too much Cinderella!). Meanwhile, he was ecstatic when he realized I had copied the house shape off of a template online. Next time I would make sure to have a large bottle of black puffy paint on hand – I had to switch to green mid-way.

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Let your puffy paint dry overnight.

To fill in the panes of our “glass”, we used glitter glue in lots of fun shades.

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After a bit of trial and error, Travis grew quite adept at keeping the glitter glue between the lines of the puffy paint.

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We did run out of puffy paint with a few spaces left to fill, so I mixed up some quick colored glue (glue and any shade of tempera paint). Let dry completely again.

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Trim any excess contact paper, and then your stained glass will adhere right to any window.

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It was so beautiful with the sun shining through!

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What other shapes or designs would you make to hang as “stained glass”? We’d love to hear in the comments!

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Meatball Soup with Farro

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This hearty bowlful is a surefire way to warm up on a winter night!

Ingredients:

  • 1/2 package Gardein meatballs
  • 1 tablespoon olive oil
  • 1/2 cup chopped onion
  • 1 medium bell pepper, chopped
  • 4 oz. green beans
  • 1 teaspoon Italian seasoning
  • 2 cups low-sodium vegetable broth
  • 1 (14-ounce) can diced tomatoes
  • 1 and 1/2 cups cooked farro
  1. Cook the meatballs according to package directions. Cut into quarters and set aside.
  2. Meanwhile, heat the olive oil in a large saucepan over medium heat. Add the onion, bell peppers, and green beans; cook for 5 minutes.
  3. Add the Italian seasoning, broth, tomatoes, cooked meatballs, and farro to the pan, continuing to cook until warmed through.

Top with vegan Parmesan sprinkles for serving, if desired!

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Felt Crown

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We tried out a pipe cleaner crown the other day, but unfortunately it was short-lived. The pipe cleaner segments unwound from one another quickly after King Travis tossed it around a few times. We thought a felt crown might stand up to more rough and tough kingly play!

First, trace an outline for your crown on white felt and cut out.

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Even this large piece of felt wasn’t long enough to stretch around Travis’s head, so we cut an additional strip of felt to sew on the back. This ended up being the neatest part of the craft for Travis. With careful adult help, we threaded yarn through the felt to secure the extra strip in place.

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Before sewing though, I asked Travis how he would like to decorate the crown. He wasn’t very into the permanent markers I offered, making only a few scribbles. (I ended up ending a few lines of decoration across the front).

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He did, though, love the “gems” from the craft store that I had.

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Very careful consideration was given to which gem should go where, and then I adhered them with hot glue.

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If you have decorative buttons on hand, you can also add those to your crown – another chance for sewing through the felt!

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Once he had the crown on, I realized he actually looked more like a medieval bishop than king! But either way, this is a great dress-up prop.

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