Cantaloupe “Ice Cream”

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Here’s an adorable way to delight your kids for dessert this summer, with a treat that’s both healthy and delectable.

Use an ice cream scoop to make balls from a whole cantaloupe (honeydew would work well, too). Scoop the melon into ice cream cones – we love the vegan cones from Let’s Do Organic.

Cantaloupe (1)

Voila! Dessert.

Kids don’t like melon? Equally as easy is to give them a bowl of vanilla non-dairy yogurt with stem-on cherries for dipping – just make sure to pop out the pits with a cherry pitter (through a non-stem part of the fruit) first.

Vanilla Cherries