A little apple juice adds just the right hint of sweetness to these carrots, perfect for toddlers.

Ingredients:

• 4 carrots
• 1/4 cup apple juice
• 1 tablespoon olive oil

1. Peel and thinly slice the carrots, and toss with the apple juice in a large bowl. Transfer to a baking sheet coated with the olive oil.
2. Bake at 450 degrees F for 15 minutes, until very tender.