Thanks to Travis’s Highlights magazine, it’s been mac ‘n’ cheese madness around here, trying versions of this kid favorite over the course of the week. If you want true mania, your family could even prepare all 4 of these version in one day; there’s an option below for breakfast, lunch, dinner, and even dessert! Here’s what we tried and what was declared the winner.
The Early Bird:
The night before, cook a batch of your favorite macaroni and cheese. In the morning, heat the past and add chopped and cooked vegan breakfast sausage (such as Field Roast), your favorite scrambled tofu recipe and a drizzle of ketchup.
Rainbow Pepper Mac:
Make a bright and colorful version that’s sure to get kids to eat their veggies! Simply prepare a batch of your favorite mac ‘n’ cheese, then dice 1/2 a red bell pepper, 1/2 a green bell pepper, and 1/2 a yellow bell pepper; add to the mac n cheese while the pasta is still hot.
Mac and Meatballs:
This was the perfect marriage of regular mac ‘n’ cheese and spaghetti-meatball night: simply prepare your favorite mac and cheese, then top each serving with a little marinara sauce, your favorite brand of plant-based meatballs, and a sprinkling of vegan Parmesan. Yum!
Mac and Cheesecake:
Finally, you can try this sweet version for dessert! In advance, prepare a batch of vanilla pudding and chill until ready to use. Top each portion of cooked elbow macaroni pasta with a dollop of the pudding, crushed graham crackers, and sliced strawberries.
The verdict? “Mac and meatballs” was the hands-down winner. Everyone also loved the Early Bird, too. While the dessert version was novel, the kids deemed it a little strange.
Which mac does your family like best? Please share in the comments!
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