This mild hummus is just right for toddlers and babies. Because you can control the amount of salt, it’s preferable to store-bought hummus.

Ingredients:

• 1 (15-ounce) drained and rinsed can garbanzo beans
• 3 tablespoons olive oil
• 2 teaspoons fresh-squeezed lemon juice
• 1/4 teaspoon cumin
• 1 garlic clove
• 1/8 teaspoon salt

1. Combine the ingredients in a food processor and process until smooth.