My kids love tofu, even when it’s served plain, but this easy salad is a flavorful spin to keep things fresh.
- 1 (1-pound) package firm tofu
- 1/2 cup vegan mayonnaise
- 2 tablespoons yellow mustard
- 1/2 teaspoon dried dill
- 1/2 cup shredded carrot
- Place the tofu in a bowl and mash with a fork until crumbly.
- Stir in the mayonnaise, mustard, dill, and carrot.
This is delicious on its own, but also great tucked into or served alongside pita bread.