Vegan Pork and Beans

Pork and Beans (2)

Here’s a fun way to dress up vegan pork from the freezer aisle and make it a little more gourmet!


  • 2 (10-ounce) packages Gardein porkless bites
  • 3/4 cup barbecue sauce
  • 1 (12-ounce) can black beans, drained and rinsed
  • Corn tortillas or whole wheat buns
  1. Cook the porkless bites in a large skillet according to package directions, omitting the sauce.
  2. Stir the barbecue sauce and beans into the skillet and cook for about 5 minutes, or until the beans are heated through.
  3. Warm buns or tortillas according to your preference and serve.

With buns, these are almost like Sloppy Joes.

Pork and Beans alt

With tortillas, it’s more of a fun spin on taco night!

Pork and Beans (3)


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