If your kids don’t like rice, consider trying an alternative like pearl barley. This one-pot dish bakes in the oven slowly, making it a no-brainer, and it will make your kitchen smell amazing.

Ingredients:

• 1 cup pearl barley
• 3 cups vegetable broth
• 1 cup finely chopped cremini mushrooms
• 1/4 cup finely chopped onion

1. Combine all the ingredients in a 3-quart baking dish.
2. Cover and bake at 325 degrees F for 1 and 1/2 hours.