Kids love to dunk their food in sauces, and this easy dip is a great way to make sliced fruit taste even better.
- 8 ounces non-dairy vanilla yogurt
- 2 teaspoons agave nectar
- 1/2 teaspoon cinnamon
- Whisk together all three ingredients in a small bowl.
- To serve, drizzle over slices of fruit, or place in a dish on the side for dipping.