Edible Geode

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There are kids’ projects that are ho-hum for the adults, and there are kids’ projects where even the grown ups in the room say “Wow!” This project definitely falls into the latter category, a homemade geode rock – that just so happens to be edible too. You’ll need to be patient for this one; t takes about 4 days, start to finish… But nowhere near the hundreds of thousands of years required for a real geode!

To make our own geode, we first needed to form crystals: Make a supersaturated sugar solution by dissolving 3 cups sugar in 1 cup boiling water. Wait until you can’t see any sugar crystals on your spoon, to ensure that the solution is ready.

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Fill a bowl half way with flour, then press aluminum foil in to the flour and pour in your sugar solution. Cover with additional foil and let sit for 2 to 3 days – yes 2 to 3 days!

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On the third day, I thought we hadn’t been successful, seeing just a few sugar crystals floating on top of the sugar solution. But when we lifted out our foil and poured off the excess sugar solution, we were left with a beautiful geode! We turned this upside down on a paper towel and left it to dry out for another full day.

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The “geode” broke into a few smaller pieces as it dried, but even the adults in the room were dazzled by the resulting rock candy. I haven’t eaten this stuff since I was a child at the science museum, and it was very neat to have made it right at home.

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Travis happily crunched on the smallest piece, before I stopped him because we weren’t quite done making our rocks look like rocks.

In order to do that, we melted vegan chocolate chips in the microwave at 20 second intervals until melted, about 1 minute total. Brush the melted chocolate over the outside of the rock (leave the jagged “geode” side uncovered.

LP Natural (26)As the finishing touch, we crushed two Newman O cookies and sprinkled on the resulting “dirt.”

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That is one beautiful geode!

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Pumpkin Waffles

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Walk into any Starbucks and it smells like pumpkin spice lattes these days, so the season of all-things-pumpkin must be upon us. We dove into the fall trend with this pumpkin-flavored waffle batter at home, a perfect opportunity for your little sous-chef to pour, stir, mix, and more.

Ingredients:

  • 2 cups all-purpose flour
  • 2 tablespoons baking powder
  • 1 tablespoon cinnamon
  • 1 tablespoon sugar
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 4 Ener-G eggs
  • 1/2 cup non-dairy milk
  • 1 cup canned pumpkin
  • 3/4 cup melted Earth Balance butter
  • 1 teaspoon vanilla extract
  1. In a large bowl, combine the flour, baking powder, cinnamon, nutmeg, and salt; set aside.Pumpkin Waffles (1)
  2. In a second bowl, whisk together the eggs, milk, pumpkin, butter, and vanilla.
  3. Add the wet ingredients to the dry ingredients, and stir until combined. Heat a waffle iron coated with cooking spray according to manufacturer’s instructions, then add 1/2 cup batter per portion and cook for 5 minutes, until set.
  4. Serve with your favorite maple syrup!

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Meatballs with Couscous Salad and Creamy Sauce

Meatballs with Couscous Salad

By using any brand of frozen vegan meatballs, this dish is a cinch to throw together, even on the busiest nights. If you have a recipe you love, make your meatballs from scratch instead!

Ingredients:

  • 1 (10-ounce) package meatless meatballs
  • 1/2 cup couscous
  • 1/2 cup water
  • 1 cup halved cherry tomatoes
  • 1 chopped cucumber
  • 1 tablespoon red wine vinegar
  • 2 tablespoons olive oil
  • 4 ounces creamy vegan cheese (such as Miyoko’s Creamery)
  • 1/2 cup plain non-dairy yogurt
  • 1/2 teaspoon grated lemon zest
  • 1 tablespoon fresh-squeezed lemon juice
  • 1/2 teaspoon chopped fresh oregano
  1. Heat the meatballs according to package directions; set aside.
  2. Meanwhile, bring the water to a boil in a saucepan. Add the couscous, then cover, remove from heat, and let stand for 5 minutes. Fluff with a fork and transfer to a large bowl.
  3. Add the tomatoes and cucumber to the bowl. Whisk together the vinegar and olive oil, then pour over the couscous mixture, tossing to coat. Set aside.
  4. In a blender, combine the vegan cheese, yogurt, lemon zest, lemon juice, and oregano. Process until smooth.
  5. To serve, place divide the meatballs evenly among portions of the couscous salad, and drizzle with the sauce. This recipe makes a generous portion of sauce, so use half for tonight and save the remaining half for another use!

Kindness Wreath

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It’s a new season, and we needed a wreath to adorn our door in autumnal hues. Rather than by one that was ready to go, we put a little family TLC into the piece that’s going to welcome people into our home. If you don’t want to do this project in the fall, it would make a beautiful project around Thanksgiving or Christmas! Just change the ribbon colors accordingly.

First we gathered our materials – a bare branch wreath, and colored ribbon – I chose red, orange, and yellow for the season.

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As I cut the ribbon into lengths for the wreath, Travis and I talked about what kindness meant, and how to pay attention to acts of kindness around us. (Starting with his dad bringing me my camera so I didn’t miss capturing the moment!). Travis loved helping with the ribbon of course.

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We placed our ribbons in a jar, and now our wreath was a work in progress, part decoration part performance art!

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Travis was even more into the idea than I thought he would be. Over the next couple of days, he kept asking if we could think of more examples, and was so proud each time we got to add a ribbon.

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We discovered that kindnesses can be both big and small. Travis came up with moments including: petting the cat, a friend who shared snack with him, making tea for daddy, a mommy we saw help her son with a lollipop, getting a hug after an owie, and more.

When our wreath was full of ribbons, we decided it was time to hang it up on our door.

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A proud moment, and a beautiful reminder of kindness every time we cross the threshold now.

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Tortellini Salad Toss

Tortellini Salad Toss

Okay, I actually made this salad with ravioli instead of tortellini, because vegan tortellini can be hard to find. I love the tofu-stuffed ravioli from Soy Boy and almost always have a package in the freezer, so that made putting together the rest of the salad a cinch. If you’re feeling ambitious, make homemade tortellini first, and use that!

Any brand of vegan salami or pepperoni will add a spicy kick to the salad – we love the Yves Veggie salami.

Ingredients:

  • 15 frozen vegan ravioli
  • 1 (14-ounce) can quartered artichoke hearts
  • 4 cups chopped baby arugula
  • 2 cups halved cherry tomatoes
  • 2 ounces thinly sliced vegan salami
  • 1/4 cup sliced fresh basil
  • 3 tablespoons Italian dressing
  1. Cook the ravioli or tortellini according to package instructions; set aside.
  2. Meanwhile, drain and rinse the can of artichoke hearts and chop into small pieces.
  3. In a large bowl, combine the cooled ravioli with the artichokes, arugula, tomatoes, salami, basil, and dressing, tossing to coat.

 

 

Apple Theme Sensory Bin

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It might not officially be autumn yet, but back-to-school has us thinking of all things apple. I put together this little sensory bin to delight Travis in the afternoon when he returned from school.

Almost any assortment of apple-themed objects will work for a sensory bin like this, so use the suggestions below as a template. I filled a tub with a base of green split peas, then added in miniature apples and a rake, great for sensory digging and pouring.

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Add any cute finds you have at home, like this dollhouse barrel of apples!

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Cinnamon sticks made this bin a multi-sensory experience, bringing our sense of smell into play as well.

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For the little trees, I glued leaf shapes cut from green felt onto old toilet paper tubes. Tiny red pom poms were the apples, and Travis could “pick” them from the trees, or stick back on again.

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A nice way to kick off the fall season!

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Spray Bottle + Water = Fun

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Travis always wants my spritz bottle of Mrs. Meyers as I’m cleaning around the house. So this time when I had an empty container, I knew better than to recycle it – a quick rinse and a fill with water, and it was his own bottle to spray.

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We took the game outside in early morning sunshine for almost endless varieties of fun. First, we wondered what surfaces would change colors when we spritzed them. Our cement patio and wood siding were both neat.

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Then we decided to take a few toy cars to the car wash; filling the back of the pickup truck with water was particularly entertaining.

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Travis decided the plants and grass were thirsty and spent quite some time giving both their fill, arguably his favorite part of the activity.

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He asked me where ants get water from, and we decided to make a puddle from which they could come sip.

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As the adult supervisor, this game was almost relaxing! All I had to do was stand back and watch his imagination work – plus the sparkles were beautiful in early morning sunshine!

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And of course a little impish behavior had to enter in near the end, when he decided to spritz his own hand.

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Mommies’ pants make the best towels.

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Get outside and play this one before the weather gets chilly!

Football Fever

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Travis might not care much about his dad’s team yet, but Sunday football is a tradition in this house, and this mini version makes it exciting for even the littlest fans.

To make our footballs, I cut brown construction into strips that were 2 inches x 11 inches.

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Starting at one end, fold up in a triangle, and repeat until you reach the end of the strip, tucking in the last bit of paper; glue to seal. Let dry and then decorate like a football with marker.

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To prepare the field, we covered an empty snack box with construction paper. Before sealing off the box completely, add a few pebbles inside to weight it down.

Travis had fun scribbling a decoration for the top of the box; older kids can make it look like a real end zone!

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To make the goal post, fold a pipe cleaner in half, twist the bottom a few times. Bend the top ends to look like a goal post. Poke a hole in the top of the box and insert the pipe cleaner. I added a drop of glue to keep it more firmly in place.

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Now “kick” your footballs into the end zone for a field goal! Little kids can have fun tossing about the paper footballs, even if they can’t reach the goal. The game is also great for talking about shapes.

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Vinegar, Baking Soda… and Balloon Eye Droppers

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I used to have pipettes (a.k.a. eye droppers) at home, but can’t find them anywhere these days! Cue this genius idea I spotted on Kiwi Co‘s KiwiCorner app. The perfect way to use up a few balloons we had in our craft box.

This game is pretty much a simplified version of my volcano for toddlers – a big bin of baking soda with vinegar to squirt on top. But the fizzy fun comes from the novelty of squirting out the vinegar through homemade eye droppers.

To prepare your eye droppers, fill uninflated balloons with white vinegar. Add a few drops of food coloring to each, so your explosions will be colorful as well.

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I knotted off the balloons, after which they look like mini water balloons. Carefully poke a small hole in each (a pin or wooden pick both work fine).

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Travis dumped a container of baking soda into a tray, and then we let the fizzling begin!

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After the first few bubbles, he preferred to stir our mixture while I squirted additional vinegar from the “eye droppers.”

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Overall, cute and messy fun, and a nice way to improvise when you can’t find real pipettes.

Early Explorers Ocean

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Anyone who has followed along on our Koala Crate adventures knows that I love subscription boxes. We’ve just begun a new subscription, now that Travis is old enough to try out Little Passport’s Little Explorers set, aimed at ages 3 to 5. And of course I have to document our adventures!

Little Explorers presents a theme about our planet/geography each month to kids with “materials that encourage creativity through play.” Unlike Koala Crate, which supplies all your materials, Little Explorers is more of a guide, which took a little getting used to. We’ve discovered, though, that this leaves lots of room for exploration – appropriate for a company that is all about, well, travel and exploration!

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Each month comes with a luggage tag to affix to your child’s suitcase, stickers for a wall map, an activity booklet, a postcard, a game or keepsake, and lots of suggestions for further learning. The activity booklet has been fantastic for things like simple mazes, matching games, dot-to-dots, colors etc., all great preschool activities. Our map stickers this month had us talking about icebergs, orca whales, penguins, lobsters, and more!

Ocean Craft:

The suggested craft this month was for a homemade jellyfish. We’ve tried to make this creature a few times before but the instructions from Little Passports are by far the best I’ve come across. First we needed to paint a paper plate. Travis chose green and pink for his jellyfish.

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After the paint dried, we glued on 15 yarn “tentacles.”

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Travis had fun with leftover yarn pretending to be a wiggly jiggly creature while we waited for the glue to set.

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I added tape across the tentacles for extra reinforcement. We glued on two googly eyes as the final touch, and then it was time swim around him around. Travis insisted that the jellyfish have a smile.

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You can also make handprint jellyfish! Travis didn’t want to get his hands messy, but loved watching me create the wriggly creatures by dipping my hand in paint – palm-shaped bodies, and little finger tentacles.

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Perhaps you could make handprint anemone this way as well. These crafts later prompted us to do some jellyfish research online – did you know sea nettle jellyfish grow from the size of a grain of rice to over sixteen feet long?!

Ocean Science:

Next up was some ocean science. Travis and I have examined the way salt makes objects float before, but I have to confess that Little Passport’s suggestion worked even better. Though I normally wouldn’t advocate any activity involving eggs, my non-vegan husband had some in the fridge and I suppose you could say we “upcycled” them for this game.

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Pour ¾ cup water into each of 2 clear glasses. Add an egg to the first glass and you’ll see it sink immediately. Now stir ¼ cup salt into the second glass – Travis marveled at how cloudy it looked.

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We added the second egg and – boink! – it floated back to the top! A very clear illustration of how salt makes objects more buoyant.

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Ocean Keepsake:

The provided game in our package this month was not a hit: a “fishing” game with wooden animals to catch on a rod. The trick of getting the rod into the circle of each animal was very hard for Travis, who mostly just got frustrated. A magnet would have been much easier for little hands! This is one he’ll have to grow into.

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Ocean Field Trip:

On the activity booklet’s suggestion, we headed to our nearest aquarium. Using our Ocean flashcards from “Max and Mia” (Little Explorer’s guides), we hunted out a few things in particular: the coral reef exhibit;

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penguins;

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and a humpback whale. (This last was a fountain statue of a whale; I do not recommend visiting aquariums that house large cetaceans).

Ocean Further Activities:

We added a visit to our local library and found a neat series with one volume for each of the world’s 5 oceans. The subject material was a bit advanced for Travis, but he liked looking at the pictures of sea animals around the world.

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Older kids can have fun drawing their favorite ocean animals. Since Travis’s artwork is still a bit, er, abstract, I printed out a page for him to color instead.

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We hit up a local beach to look for shells on a pretty walk. We even found a horseshoe crab!

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A perfect end-of-summer pause.

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This then prompted us to research seashells and coral online. We made discoveries both interesting and silly. In the interesting category, did you know that 9 out of 10 shells open up to the right? So shells tend to be “right-handed” just like people. This was a neat factoid for my little lefty. In the silly category, we discovered a beach in Australia with whole shells instead of sand – in a pile that runs 32 feet deep! To this Travis loved looking at the pictures and saying, “Ouch!”

In sum, tons of fun and learning was sparked by our first installment of Little Explorers. What else can you think of to learn and play and do with regards to the ocean? Please share in the comments!

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