Want s’more fun with summer’s favorite trio of chocolate, graham cracker, and marshmallows? In addition to our s’more energy bites (which have all been gobbled up), we made these easy s’more brownies. Hint: the recipe starts with a mix!

Mix together one package of your favorite vegan brownie mix according to package directions. Spread half of the batter into the bottom of a 9×9-inch baking dish.

Top evenly with graham cracker pieces, then spread with the remaining batter.

Sprinkle the top with Dandies mini marshmallows – the more the gooier! You’ll notice that Travis was too busy licking the batter from the bowl to help sprinkle on the marshmallows.

Bake according to package directions.

If brownies aren’t your favorite, try this twist on the s’more trio:

Layer chocolate pudding, broken graham cracker pieces, and mini Dandies marshmallows in a glass. Repeat the layers, and top with a final layer of pudding. Refrigerate at least 4 hours (this will help the graham cracker pieces soften).